Melon Tray With Fruit Dressing
	Cantaloupe, honeydew, watermelon or
	 other available melons
	Fresh fruits
	1 pkg. (3 oz.) cream cheese
	1/4 c. orange juice
	1/4 c. lemon juice
	1/4 c. crushed pineapple
	1/4 c. sugar
	1/4 tsp. salt
	1 thin slice orange peel
	1/4 c. heavy cream
	Slice cantaloupe, honeydew and watermelon (or whatever melons are available) 
	along with fresh berries such as strawberries, raspberries (whatever looks best).  
	Grapes and apples also may be used.  Be sure to dip any fruit that turns color in 
	lemon or sprinkle with fruit fresh.  Arrange fruit on a serving platter.  Blend all 
	dressing ingredients together and pour over fruit or use for dipping.  

	Print This Recipe

INFORMATION For All Of Your Netscape Support, Netscape Updates and Netscape News, Visit: The Netscape UFAQ