Tortilla Roll-Ups
	
	8 - 12 flour tortilla
	1 (8 oz.) block cream cheese
	1 sm. can black olives, chopped
	1 sm. can diced green chilies
	Dash Tabasco sauce
	
	Cream together cream cheese, olives, chilies, Tabasco sauce.  
	Spread approximately 2 tablespoons onto a tortilla and roll j
	elly-roll fashion and roll in plastic wrap and chill.  Before 
	serving cut into 3/8 inch wide pieces and serve with salsa 
	for dipping.  

	
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